Hotel and Resorts
Hotels are being constructed around the world all the time.
This industry entails of Hotels Resorts and Clubs, Food and Beverage, Catering and Facilities Management.
This specialization involves the day to day management of a hotel that is guest relations, food production, operations management, financial management, human resource management and information systems.
A hotel/resort manager is also responsible for providing instruction in the regulations and standards of practice that govern the hospitality industry including food handling protocols, health and safety regulations and labour laws.